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COOKING WITH HERBS AND SPICES By Rosemary Hemphill An enticing collection of recipes using the fragrance and flavour of herbs and spices, by well known expert Rosemary Hemphill. The author discusses all the favourite herbs, spcies and aromatic seeds in turn and gives for each delectable recipes for all kinds of good things - heart main courses, elegant appetisers, delicious cakes and biscuits, breads, soups, chutneys and sweets. In addition the the recipes the author includes fascinating facts, fancy and folklore about each herb and spice, and a selection of growing herbs in garden or pot. This inspiring and delightful book belongs in the kitchen of everyone who enjoys good food and good home cooking.
ISBN 0207135495 Postage - Happy to combine items. Up to 6 books (depending on size & weight) fit into a 3kg satchel which costs $9.90 to post anywhere in Australia. |
Postage and handling Item location: Sydney, New South Wales, Australia Posting to: Australia
 
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