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The Flavour of France
in Recipes and Pictures
by The Chamberlains
published 1969 by The Cookery Book Club, London
This delightful illustrated cookbook combines the best in traditional French family cooking with a photographic profile of France.
Each page has a recipe and a b&w photo.
hardcover, 435 gms, 232 pages.
Condition: boards are curved, dj worn, name and sticky tapes marks on inside cover & end page, a very small amount of age spotting.
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